Type: Group Tour
4 Hours
Pick-up and Drop Off service
Tour Guide
Location: Santorini
Languages Offered: English

Tour Details

Learn how to cook Greek dishes and enjoy the festive atmosphere. This Santorini cooking class offers a delightful immersion in local culinary tradition.

What to Expect

Enjoy hands-on Cooking Class and Wine Tasting Tour in a welcoming and relaxed atmosphere
Discover the crisp volcanic wine of Santorini and learn how to cook melt-in-the-mouth Greek dishes on a 4-hour food and wine tour of the island!
With a friendly local guide, visit a traditional winery to sample up to five glasses of the local wine and learn about Santorini’s volcanic soil
Help a local chef prepare a feast of classic Greek delicacies and island specialties, and savor them alongside a glass of famous Greek firewater such as ouzo!

Itinerary

Small Group Santorini Cooking Class and Wine Tasting Tour

Start your Santorini food tour with a hotel pickup, and then relax on the mountainside on volcanic soil. Producing some of Santorini’s renowned volcanic wine, the vineyard relies on mineral-rich aspa (the region’s unique soil) that helps create a wine with crisp notes and distinctive high acidity.

Visit Estate Argyros or Venetsanos traditional Santorini winery to learn more about the various types of Santorini wine that is produced on the island.
Meet the chef – your cooking teacher – and then roll up your sleeves to help out with the preparation of several traditional Greek dishes. As you cook, listen to stories about the country’s gastronomy from your chef and learn about the typical dishes of Santorini. While the dishes cooking during your class will vary each time, you can expect to cook some Santorini staples such as tomato fritters alongside Greek classics, perhaps moussaka, or a classic Greek salad.
Towards the end of your session, sit down with your chef to eat your creations! Water is served alongside the dishes, and you can also try a popular liquor – raki or ouzo – to finish your meal just like the locals.
Before bidding your chef a fond farewell, take a recipe card to recreate the dishes back at home. Then, return to your minibus and finish your Santorini food experience with a hotel drop-off.

Departure & Return Location

The pickup place for cruise ship passengers is on the top exit of the cable car in Fira town. Your guide will be waiting for you there and will have a sign with your name on it. Athinios port: pickup at the arrival area. Santorini Airport: Pickup at the arrivals terminal. Hotel pickup: From your hotel or accommodation in Santorini

Return Details
Return to original departure point

Departure Time

10:00 AM

What's Included

All taxes, admission fees, and tasting fees
Learn to cook like a local with a professional chef
Cooking lesson by chef in the restaurant
Taste 5 different types of wines (both red and white) served with a snack
Lunch or dinner, aperitifs, and a bottle of water
Cheese, olives, and local bread at a winery
Pick up and drop off is included in price

Gratuities (optional)
Cable car tickets for cruise passengers (€6 per person)

Additional Info

Confirmation will be received at time of booking
Infant seats available
Most travelers can participate
Please note that this is a group tour and the pickup time may be rescheduled +/-1 hour from the time booked
This tour will have a maximum of 12 travelers